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Citrus Etoile Restaurant In Paris

The Citrus Etoile is a restaurant owned and run by the chef Gilles Epie, who was the youngest Michelin star chef at the age of 22 and his American wife and former model, Elizabeth who will greet you in the dining room.

After working at the famous l'Orangerie restaurant in Los Angeles for a while Gilles wanted to get back to his roots and coming back to France he opened Citrus Etoile in 2007, which features a mix of traditional French cuisine with a hint of Californian style, yet without the rich sauces of fats.

Citrus Etoile in Paris

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Citrus Etoile Restaurant In Paris

Over the years there have been numerous celebrities that employed the services of Gilles Epie for private events and these include people like Frank Sinatra, Tom Hanks, Sean Connery, Sophia Loren, Bruce Springsteen and Richard Gere.  He has also served President Clinton, Princess Diana, President Francois Mitterand and President Ronald Regan, etc.

The interior decor is very modern and chic with its white walls, black floor and orange plastic chairs and situated near the Arc de Triomphe on the Right Bank of the River Seine, only a block from the Champs Elysees, the Citrus Etoile has a celebrity clientele and is also frequent by politicians.

The menu at this Paris restaurant offers items that are health conscious, simple yet artistic and full of flavours, with dishes like roasted seabass with artichoke and caramilised foie gras, asparagus soup with salmon caviar, coconut ice cream donut which is a Californian classic, steamed calf's liver with tofu and cucumber tartare and the prestigious Poitou rabbit stuffed with vegetables, macaroni and morel gratin.

So why not enjoy an innovative meal that combines Californian cuisine with the indulgence of French classics and a great dining experience, yet please do bear in mind that it is always full at a lunchtime, although evening tends to be cosier, yet bookings are highly recommended.

Restaurant Guide Key Points

The Citrus Etoile is open on a Monday to Friday for lunch from noon until 2pm and then for dinner from 7.30pm through to 10pm.

They are closed on a Saturday and Sunday, however, on these days they can hold private parties upon request and reservations prior.

For a three course A la Carte meal without any drinks you would expect to pay upwards of 58€.

There is no particular dress code, although with the clientele that frequent this chic and hip up to date restaurant in Paris, it is advisable to dress up and reservations are highly recommended.

The nearest Metro station is the Charles de Gaulle Etoile but they also have a valet parking service.

Address & Contact Details:

Citrus Etoile
6 Rue Arsène Houssaye

Telephone: 1 42 89 15 51
Fax: 1 42 89 28 67

Citrus Etoile Restaurant

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